Midnight Cacao

The story of Midnight Cacao

Midnight Cacao: The Legendary Coffee of Matambu Deep in the hills where the ancient Chorotega people once thrived stands the proud village of Matambu. It is from this historic land that our most enigmatic coffee is born. We proudly call it Midnight Cacao, a bold tribute to Matambu, the fearless Chorotega strider (warrior leader) who resisted during the turbulent times of the Spanish Inquisition. Like its namesake, this coffee is strong, distinctive, and unforgettable. Midnight Cacao is more than just coffee, it is a living connection to indigenous Chorotega traditions, reimagined through modern artisanal craftsmanship. Every step of its processing honors ancestral knowledge while pushing the boundaries of flavor development. The journey begins right after harvest. The carefully selected beans undergo an initial aerobic pre-fermentation, where they are stored in a controlled environment that allows oxygen to activate the natural enzymes within the cherry. This crucial first stage builds a deep foundation of complexity. Next, the coffee is dried under the warm sun for the first time. This initial sun-drying gently concentrates the sugars and prepares the beans for what comes next, a daring and rare alcoholic fermentation in barrels. Here, the beans are placed inside carefully selected barrels, where a slow, controlled alcoholic fermentation takes place. This step infuses the coffee with rich, layered aromas reminiscent of fine wine, dark fruits, and cacao. After fermentation, the beans receive a final, patient second sun-drying. This double drying process is meticulous and time-intensive, but it is precisely what gives Midnight Cacao its signature character: an intense, velvety depth and an almost chocolate-like concentration. In the cup, Midnight Cacao reveals an opulent and mysterious profile, dominant notes of dark cacao and bittersweet chocolate, accompanied by hints of dried cherry, toasted nuts, and a subtle earthy spice. It offers a heavy, creamy body, low-to-medium acidity, and an exceptionally long, luxurious finish that lingers like the stories of the Chorotega people themselves. Midnight Cacao is a coffee for true connoisseurs, those who seek not only flavor, but also soul, history, and character in every sip. It stands as a tribute to the resilience of Matambu, the wisdom of the Chorotega, and the magic that happens when tradition and innovation meet in perfect harmony. Discover the legend. Taste the midnight.